The right enzymes for your application
Enzymes are indispensable in many areas of the food industry. These biocatalysts can be very useful to ensure trouble-free processing, to maximise the quality of the final products, and also to produce new functional products.
Comprehensive technical expertise around the right use of enzymes is important to maximise the desired effects. To do so, SternEnzym applies a combination of scientific research and industrial practice. On the one hand, we generate our expertise for using our products in our unique Stern-Technology Center. On the other hand, collaborations with scientific research institutes as well as industrial partners are important elements of our ideology.
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We keep practice in mind
The implementation of processes in laboratory or pilot-plant scale as closely as possible to industrial conditions is the core idea of our extensive Stern-Technology Center. Our company group’s unique know-how connection gives us the ability to offer a great variety of enzyme applications for the food industry.
We understand the background
A detailed understanding of enzymatic reactions is a crucial prerequisite for the optimum use of our enzymes in processes. We generate this fundamental knowledge in our own in-house enzyme laboratory, as well as in collaborations with universities and other research institutions.
We roll up our sleeves
Assistance with industrial trials on site is a major part of how we maximise and demonstrate the benefit of enzyme applications. In doing so, we build on well-established and validated analytical methods. We’re always happy to discuss the resulting data in detail with our customers, so that we can find the best solution for each one of them.
+49 4102 202-002
SternEnzym GmbH & Co. KG
Kurt-Fischer-Straße 55
22926 Ahrensburg, Germany
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